Love French Toast Casserole, but don’t time to let it sit overnight? Not to worry, with this Instant PotFrench Toast will be ready in no time!

Note – this may look like different pictures than what got you here. We were finding that readers
were having issues with the recipe so we totally reworked it! Please give us your feedback in the comments. We welcome constructive comments that will help us serve you better!

Instant Pot French Toast Recipe

You may have made a cinnamon roll french toast casserole or french toast bake, but those can take a long time to make. With the instant pot craze going on, we thought we would try to shorten the preparation time needed for traditional french toast bakes! We love our instant pot and use it for dinners all the time. We have even used it for dessert with our Instant Pot Monkey Bread. The ease and quickness of it are perfect for our busy lifestyle.

I honestly had no idea that you could even make french toast in the instant pot! But it is really easy!Feel free to add in some fun additions like pecans, walnuts or chocolate chips! They are all great.

This will make the perfect dish for your Christmas Morning Brunch! Looking for some other great Christmas Morning Recipes? We have tons!!

Vegan ramen

You may have made a cinnamon roll french toast casserole or french toast bake, but those can take a long time to make. With the instant pot craze going on, we thought we would try to shorten the preparation time needed for traditional french.

Author: admin Cooking Method: Frying, Grilling Cuisine: American cuisine, Middle Eastern cuisine Courses: Appetizer Recipe Keys: Corn Free Egg Free Sugar Free Vegan

Print Recipe

Pin Recipe

Prep Time 15 mins Cook Time 20 mins Rest Time 10 mins Total Time 45 mins Difficulty: Intermediate Calories: 240 Best Season: Suitable throughout the year

Ingredients

Servings

• 4 cup French bread (cut into bite-size pieces and dried overnight)
• 3 eggs

Instructions

Instructions

1. Slicing Vegetables

   Cut the loaf into bite-size pieces and let it dry overnight on a cookie sheet or pan.

   
   Mark as complete

Nutrition Facts

---

Amount Per Serving

Calories 444kcal

% Daily Value *

Total Fat 32g50%

Saturated Fat 12g60%

Trans Fat 11g

Cholesterol 11mg4%

Total Carbohydrate 5g2%

Dietary Fiber 2g8%

---

Vitamin A 3 IU

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

Cook this recipe at low heat.

Use fresh ingredients for better taste

After cooking, wait for at least 15 minutes for better taste

Keywords: home made, vegan, gluten free